Lobster Bao Tacos
Tempura battered Maine lobster, mango, radish, tomato aioli, bao bun.
Seared filet mignon, crispy shoestring onions, chipotle- horseradish aioli.
House cut fries, smoked cheddar, fried duck egg, beer braised pork belly, beef gravy, crème fraiche.
Arugula pesto, cheddar, sundried tomato, cherry tomato, tomato aioli, fresh arugula, prosciutto.
Crispy dumplings filled with edamame, served with a whiskey-soy glaze.
Panko crusted burrata, tomato chutney, arugula pesto, basil, crostini.
Jumbo Hot Pretzel
Hot NY style pretzel served with house-made ale mustard.
Brewed hot sauce, celery sticks & blue cheese.
Local mussels, beer, onion and butter broth with warm toasted crostini.
Br Onion Rings 5
Sweet Vidalia onions coated in a light, airy beer batter and served with chipotle aioli and basil-ranch dipping sauce.
Brew Frites 5
House cut fries smothered with hickory smoked cheddar, beer-braised pork belly, gravy & creme fraiche, topped with a fried egg.
Hot Chili Calamari 5
Tender calamari tossed in a black pepper crust with sriracha chili, served with cilantro lime dipping sauce. Plain or Spicy.
Br Mac n Cheese 5
Cheese sauce made with gouda, fontina, American and cheddar over pasta and topped with crispy breadcrumbs.
*Steak Burger 6
Seasoned Angus beef with your choice of cheese, LTO, pickle.
Turkey Burger 6
Ground white meat turkey, spiced tomato aioli, fresh avocado, LTO, pickle.
Veggie Burger 6
Spinach carrots, soybeans, oats, lemon-garlic aioli, crispy leek topping with LTO, pickle.
ADD: Fries for $2, Sunny side egg $2
Bacon $2, Mushrooms $2, Avocado $2
*Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness.